Cake chocolate - L'ile Douce
€13.64
Soft lactose-free cake dough characterized by high humidity and melting in the mouth. Inside stuffed with fresh seasonal fruit, decorated with candied fruit.
Weight: 550gr
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The fruit used to fill this dessert are figs, strawberries, apricots, plums (from now until July)
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We are the only ecommerce authorized to sell Baci Borrillo products. Completely gluten-free -
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Soft lactose-free cake dough characterized by high humidity and melting in the mouth. Inside stuffed with fresh seasonal fruit, decorated with candied fruit.
Weight: 550gr